Flavour

All-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday

The new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef.

Over 100 fabulously flavourful recipes with a Middle-Eastern twist.

Praise for Sabrina Ghayour:

'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' - Nigella Lawson

'I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight.' - Tom Parker Bowles

'The golden girl of Persian cookery' - Observer

Recipes include:

Zaatar onion, tomato & aubergine tartines with labneh

Chicken shawarma salad

Herb koftas with warm yoghurt, mint & pul biber

Ras el Hanout and orange lamb cutlet platter

Mama ghanoush

Pan-fried salmon with barbary butter

Nut butter noodles

Lime, coconut & cardamom loaf cake

Tea, cranberry, orange & macadamia shortbreads